NCCLF Sponsoring March 2017 Rural Justice Summit

California’s Central Valley was transformed long ago into the nation’s most economically productive and intensive industrial agricultural region. Today, it produces more than half of the fruits, nuts, and vegetables consumed in America. While the Central Valley’s agricultural industry is critical to meeting US food need, it comes at a significant price to local residents. The political decisions made, and infrastructure supported, influence the environmental, social, and economic impacts faced by local residents, food workers, and businesses.